Commercial Dough Sheeter Reversible Pasta Roller Danish Pastry Machine with Foot Control 520A Vertical

The dough sheeter is used to flatten and stretch the dough for making pastry, doughnut, croissant, pie, cookie, almond cake, pizza, shortbread with fruit stuffing. The body of floor type pastry sheeter is constructed of high quality stainless steel. The part contacts with the dough is made of 304 stainless steel, which conforms to the hygiene requirement for food. The outer shell of the commercial pizza dough sheeter is made of stainless steel, and the cleaning is very convenient. High quality steel construction and PVC conveyor belt offer excellent durability. The core of the motor is made of pure copper, with high power, strong power, strong load capacity, high work efficiency, no maintenance, stability, worry saving and durable. Easily adjust the conveyor belt to move forward or backward through the switch. Safety protection device is necessary for such this heavy-duty machine. And our dough sheeter is produced with emergency stop switch and protective fence to protect the safety of users. The oil-immersed design ensures little noise, durability and long service life. The pressing wheel is processed in a special manner; the dough will not adhere to the machine easily and scratch will not happen a lot.