Ellora Farms Extra Virgin Olive Oil, Greek Single Estate PDO, Global Gold Award, Kosher, 2 x 33.8 oz

Global Gold Award Winner at the International Olive Oil Competition Produced in the warm and fertile region of Kolymvari in the Island of Crete, Greece Single Estate & Single Origin Extra Virgin Olive Oil with a plush, fruity bouquet and a singular peppery soupcon Acidity and other inimical qualities are at near zero values due to special cultivation, selection, and extraction processes Acclaimed worldwide as top quality olive oil Uses Green production methods and committed to a sustainable approach No Solvents, Additives, Preservatives, Pesticides, Insecticides, or Herbicides used Produced in a Carbon Neutral Facility 100% Cold Extracted or from First cold press of the Koroneiki variety olives Unrefined and unfiltered Olive Oil of the highest quality from the family estates Certified by the European Union as to the origin and quality Traceable from the olive grove to the shelf Kosher certified

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