European Institute for Food Law Regulating Food Law: Risk Analysis and the Precautionary Principle as General Principles of EU Food Law, Book 7, (Paperback)

European Institute for Food Law Regulating Food Law: Risk Analysis and the Precautionary Principle as General Principles of EU Food Law, Book 7, (Paperback) Author: Brill Wageningen Academic ISBN: 9789086861941 Format: Paperback Publication Date: 2012-03-01 Page Count: 156