Food Engineering Minimally Processed Foods: Technologies for Safety, Quality, and Convenience, (Paperback)

Name: Food Engineering Minimally Processed Foods: Technologies for Safety, Quality, and Convenience, (Paperback)
Brand: Mohammed Wasim Siddiqui
SKU: prod_d7c51a850dbac11dafc5f108
Price: 216.00 USD
Availability: InStock

Food Engineering Minimally Processed Foods: Technologies for Safety, Quality, and Convenience, (Paperback) Author: Springer ISBN: 9783319347905 Format: Paperback Publication Date: 2016-08-23 Page Count: 306

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Food Engineering Minimally Processed Foods: Technologies for Safety, Quality, and Convenience, (Paperback)—

$216.00

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Food Engineering Minimally Processed Foods: Technologies for Safety, Quality, and Convenience, (Paperback)—

$216.00