Gunter Wilhelm 8" Pointed Carving Knife - Premium German Steel - Dark Pakkawood Handle - EXECUTIVE Chef

Crafted from 440/X50CrMoV15 High-Carbon German Steel, precision forged for superior sharpness, durability, and long-lasting edge retention, ideal for carving meats and poultry. Enhanced with a multi-stage Ice-Hardening heat treatment and a Blade Hardness of 55 +/-2 HRC, ensuring exceptional durability, flexibility, and superior edge retention for precise slicing. The 20-22° angled blade edge, sharp heel, and smooth spine offer precise cutting, smooth slicing, and safe handling for detailed carving tasks, making it perfect for roasts, meats, and poultry. Patented Full Triple Tang (steel) with Dark Pakkawood inserts and 4 rivets for optimal balance, strength, and stability, offering superior control and performance. The SMART-BOLSTER™ design ensures a comfortable, secure grip, providing superior control for enhanced cutting precision during carving tasks. One-piece unit construction for strength and durability, offering a long-lasting edge that is easy to maintain and perfect for both home cooks and professional chefs.