Kkini-Kit Korean Bibimbap

Safe cooking using a microwave instead of fire High quality ingredients produced in Korea, no additives included Reusable and microwavable rice cooker made of safe PP material Ambient temperature distribution and storage ● Certificates and awards - SIAL America 2023 Innovation award Finalist - 2022 Korea Food & Food Tech Grand Prix (Convenience food rice/porridge/soup/sauce Category) - SIAL Paris2024 Innovation Selected ● How to cook 1. Rinse one can of rice and one pouch of dried vegetables in the Kkini-Kit pot 3-4 times. 2. Add 2 cups of water to the pot using the empty rice can 3. Close the lid and cook in the microwave for 14 minutes (1000W microwave). Allow it to simmer for an additional 3 minutes. Caution: Be careful! The pot will be hot after cooking. 4. Add soy sauce and sesame oil. Enjoy your delicious and easy-to-make bibimbap