Low-Temperature Processing of Food Products: Unit Operations and Processing Equipment in the Food Industry, (Paperback)

Low-Temperature Processing of Food Products: Unit Operations and Processing Equipment in the Food Industry, (Paperback) Author: Woodhead Publishing ISBN: 9780128187333 Format: Paperback Publication Date: 2024-04-05 Page Count: 418

Shipping & Returns

Product image 1
Price unavailable
Low-Temperature Processing of Food Products: Unit Operations and Processing Equipment in the Food Industry, (Paperback)
$388.00