Modernist Cuisine: The Art and Science of Cooking (Chinese Edition) (Hardcover)

Name: Modernist Cuisine: The Art and Science of Cooking (Chinese Edition) (Hardcover)
Brand: Nathan Myhrvold; Chris Young; Maxime Bilet
SKU: prod_93aa9ef8188fe5dfd09cdb93
Price: 938.00 USD
Availability: InStock

• Author: Nathan Myhrvold,Chris Young,Maxime Bilet • ISBN:9787805016900 • Format:Hardcover • Publication Date:2011-03-14

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