Organic Whole Wheat Pastry Flour, 16 Pounds — Non-GMO, Kosher, Raw, Vegan — by Food to Live
NUTRITIOUS: Organic Whole Wheat Pastry Flour is a great source of Dietary Fiber. Besides, it has more Iron, Calcium, and B vitamins than regular refined flour. SUPER VERSATILE USES: Pastry Flour is best for baking tender, fluffy, and delicious cakes, biscuits, pies, brownies, pancakes, and cookies. Organic Whole Wheat Pastry Flour from Food to Live is Non-GMO, Finely Ground, Unbleached, Unbromated, Vegan, Kosher, No Preservatives, Bulk
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