Pneumatic Dough Divider Cutter Electric Dough Ball Maker Automatic Dough Dividing Cutting Machine Pastry Dough Lump Spacer 0.03oz-17.6oz 110V

The dough forming machine avoids the problem of different size and slow speed caused by manual segmentation. Can be used to process dumplings, steamed stuffed bun, pizza, bread, biscuits, desserts and other dough. Pure copper motor, stable operation. The cutting speed can be adjusted as needed to make the dough even. The dough cutting machine has high efficiency, the dough is formed quickly, and the surface of the dough produced is smooth, without damaging the elasticity of the dough. Dough processing weight range is 0.03oz-17.6oz(1-500g). The machine is equipped with 14 dies, which realize the processing of 1g-500g dough by changing dies and adjusting cutter speed and dough supply speed. The machine and food contact parts are made of food grade material.The entire shell is made of stainless steel, making it light weight,durable and easy to clean. The dough divider is driven by air and is equipped with a high-precision sensor for more uniform and accurate partitioning.The cutting knife is also coated with PTFE for easy cleaning.Air treatment pressure feature allows for the separation of moisture and oil mist in the air, ensuring stable and efficient operation of the machine.